GOLDEN NAMDOKMAI MANGO

 

Description

Recognized as the queen of Thai mangoes, Nam Dok Mai (Golden) is however different from the original Nam Dok Mai mangoes.

When it is unripe (around 1-2 months), the skin is green.

Then, it becomes light yellow and golden at last when it is completely ripe as its name implies.

The pulp of Nam Dok Mai (Golden) mangoes is beautifully golden with the sweet taste.

So, this variety of mango is popular among Thai and foreigners.

Specifications

Origin:

Thailand

Packing:

EPE foam in a premium carton are available for:  5 kg. carton box

Shipment:

By Sea or By Air

 

 

 

 

MANGO IN SEASON

MANGO OFF SEASON

 

Weight

Defect

Defect

Size

(Gram/Piece)

Grade A

Grade B

Grade C

Grade A

Grade B

Grade C

L

> 380

< 5%

5 - 10%

> 10%

< 10%

10 - 15%

> 15%

M

320 - 379

< 5%

5 - 10%

> 10%

< 10%

10 - 15%

> 15%

S

275 - 319

< 5%

5 - 10%

> 10%

< 10%

10 - 15%

> 15%

XS

< 274

< 5%

5 - 10%

> 10%

< 10%

10 - 15%

> 15%

 

Nutricional Info

Carbs:

14 g

Dietary Fiber:

1 g

Sugar:

13 g

Fat:

0 g

Saturated:

0 g

Polyunsaturated:

NIL

Monounsaturated:

NIL

Trans:

NIL

Protein:

1 g

Sodium:

0 mg

Potassium:

-- mg

Cholesterol:

0 mg

Vitamin A:

20 %

Vitamin C:

-- %

Calcium:

0 %

Iron

0 %